Read this CoffeeTalk Story to Help Raise Funds for Cancer Support Community Central Ohio
August 17, 2017 (Published: August 15, 2017)Cancer Support Community Central Ohio could receive $1,000 if enough viewers click on the story in CoffeeTalk magazine about its Grounds for Hope™ program. “We’re grateful to CoffeeTalk for providing a forum to raise awareness and funds for this vital organization,” said Crimson Cup Founder and President Greg Ubert. “Grounds for Hope™ raises funds for […]
Cupping: Tasting and Analyzing
June 17, 2013 (Published: June 17, 2013)Crafted by: Brandon Bir, Coffee Sourcing and Education at Crimson Cup Over the last few months we have been talking a lot about cupping coffees at Crimson Cup. So what the heck is cupping? Well, the short answer is: cupping is the tasting and analyzing of coffee; the long answer is: Cupping starts with samples […]
Take Time for Training
May 10, 2022 (Published: June 12, 2013)Crimson Cup Founder and President Greg Ubert is writing a series of columns about running a coffee shop for Coffee Talk magazine. The series continues in June with, “TAKE TIME FOR TRAINING.” “Thorough training for both owners and baristas is one of the most critical factors in starting and running a successful coffee house,” Greg writes. “Training sets […]